In honour of National Bread Week 2018, award-winning blogger One Yummy Mummy has created two new recipes for us!

Seaside Crumble

 Seaside Crumble National Bread Week

Whip up this easy Seaside Crumble, using cod fillets. It’s the ideal comfort food for the whole family to dig into on a chilly autumn evening.

Eggy Bread with Smoked Baked Rasher & Maple Syrup

Eggy French Bread - National Bread Week

A decadent bread stack that will surely impress everyone. Perfect for a lazy weekend breakfast or brunch with the friends and family – the fresh fruit and maple syrup top it all off.

During National Bread Week, One Yummy Mummy will be joining in with the celebrations by letting us know what makes bread so special for her. Stay tuned!

Jolene Cox

Jolene Cox is a popular multi award-winning family food blogger. Her first cookbook ‘One Yummy Mummy – Family Food Made Easy’ is due for publication in early September.