From breakfast to dinner, there is a host of tasty ways to enjoy bread and lots of different kinds of bread to choose from, including Soda, Batch, Brack and many, many more.

To help you celebrate National Bread Week, we have created some scrumptious new recipes featuring our favourite food; as whilst we love nothing better than a slice or two of hot buttered toast or a sandwich packed with ham and cheese, it’s good to be reminded about just how versatile bread is!

As well as being full of flavour, they’re super quick and easy to make. Our recipes for Poached Eggs on Batch or Beans on Toast make a delicious breakfast or light meal for any time of day and the Irish Soda Bruschetta and Irish Prawn Toasts, will go down a storm for a nibbles night with friends. Or if you fancy something a little more traditional, try the Irish Club Sandwich for a simple and wholesome lunch.

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